{"title":"Pure spices and herbs","description":"","products":[{"product_id":"bio-knospe-alpen-chili-flussig-51724","title":"Organic Alpine Chilli liquid","description":"Liquid Alpine chilli - the natural hot sauce with Swiss\u003cbr\u003eAlpine cayenne pepper. Drop by drop, you can use the liquid\u003cbr\u003eseasoning to give your dishes the necessary flavour. From\u003cbr\u003echilli and Asian dishes to marinades for meat and tofu.\u003cbr\u003eThis spicy sauce will definitely enhance your creations.\u003cbr\u003eOur cayenne pepper comes from the Swiss Alps and is grown\u003cbr\u003ein organic bud quality.","brand":"Swiss Alpine Herbes","offers":[{"title":"Default Title","offer_id":54062929969494,"sku":null,"price":94.8,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0994\/9007\/0870\/files\/51724.jpg?v=1781697953"},{"product_id":"bio-thymian-50442","title":"Organic Thyme","description":"Popular recipe ingredient: aromatic, spicy Organic Thyme with a hint of bitterness. Thyme (Thymus) is a genus of plants in the Labiate family (Lamiaceae). Thyme comes in a range of species and varieties. Some of these have been used as medicinal plants and herbs for many centuries. In cooking, mainly common thyme (thymus vulgaris) is used. Along with basil and rosemary, thyme is one of the most popular herbs in Mediterranean cuisine. Its wonderful, aromatic, spicy aroma with a hint of bitterness lends a certain something to a range of dishes.","brand":"Swiss Alpine Herbes","offers":[{"title":"Default Title","offer_id":54063089418582,"sku":null,"price":0.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0994\/9007\/0870\/files\/50442.jpg?v=1781686942"},{"product_id":"bio-salbei-50440","title":"Organic Sage","description":"Organic Sage with a strong aromatic fragrance and characteristic flavour. Strong-tasting with a slight hint of bitterness. Sage (salvia) is genus of plants in the Labiate family (Lamiaceae) and comes in a wide variety of species. Some species have been used as a medicinal plant since ancient times. Common sage (salvia officinalis) is well known and popular in cooking, and its aromatic flavour is a unique addition to sauces or a nice roast. Swiss Alpine Herbs Organic Sage lends a special note to a range of sauces with its characteristic, aromatic flavour.","brand":"Swiss Alpine Herbes","offers":[{"title":"Default Title","offer_id":54063089549654,"sku":null,"price":0.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0994\/9007\/0870\/files\/50440.jpg?v=1781686873"},{"product_id":"bio-petersilie-50438","title":"Organic Parsley","description":"Characteristic parsley aroma with a neutral, slightly bitter taste. Parsley (Petroselinum crispum) is a plant from the Umbellifer family (Apiaceae). Parsley comes in flat-leaf and curly-leaf varieties. Flat-leaf parsley has a more intense flavour. Swiss Alpine Herbs Organic Parsley is the curly-leaf variety and can be used to refine a wide range of dishes with its characteristic, aromatic flavour.","brand":"Swiss Alpine Herbes","offers":[{"title":"Default Title","offer_id":54063089647958,"sku":null,"price":0.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0994\/9007\/0870\/files\/50438.jpg?v=1781695312"},{"product_id":"bio-oregano-50436","title":"Organic Oregano","description":"Very aromatic, spicy, fresh and tangy. This Organic Oregano is ideal for Italian and Mediterranean recipes. Oregano (Origanum vulgare) is a species of plant that belongs to the Origanum genus of the Labiate family (Lamiaceae).  It originates from the Mediterranean region where it has been known as a medicinal and herbal plant since ancient times. Along with basil, rosemary and thyme, oregano is one of the most popular herbs in Mediterranean cooking. It lends a special note to a wide range of dishes and sauces with its aromatic, spicy, fresh and tangy taste.","brand":"Swiss Alpine Herbes","offers":[{"title":"Default Title","offer_id":54063089746262,"sku":null,"price":0.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0994\/9007\/0870\/files\/50436.jpg?v=1781695389"},{"product_id":"bio-majoran-50434","title":"Organic Marjoram","description":"Organic Marjoram with a strong spicy, slightly savoury yet sweet flavour. Marjoram (Origanum majorana) is a species of plant that belongs to the Origanum genus of the Labiate family (Lamiaceae). Spicy, highly aromatic marjoram is very popular and used widely as a cooking herb. It originates from Asia Minor or Cyprus. Swiss Alpine Herbs Organic Marjoram is ideal for sauces, meat dishes and Italian food.","brand":"Swiss Alpine Herbes","offers":[{"title":"Default Title","offer_id":54063089844566,"sku":null,"price":0.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0994\/9007\/0870\/files\/50434.jpg?v=1781695462"},{"product_id":"bio-estragon-50432","title":"Organic Tarragon","description":"Characteristic aromatic fragrance with a delicate hint of aniseed. Organic Tarragon is used to season sauces of all types with its intense, slightly peppery flavour. Tarragon (Artemisia dracunculus) is a species of plant in the Composite family (Asteraceae). This somewhat underused herb was most likely brought to Europe from Asia Minor by the Crusaders. Tarragon is highly aromatic with a slight peppery tang. It smells a little like fennel or aniseed. Because of its intense flavour, even dried tarragon should be used sparingly. Ideal for sauces, especially butter sauces such as Béarnaise sauce, chicken, white fish, egg dishes, asparagus, salads.","brand":"Swiss Alpine Herbes","offers":[{"title":"Default Title","offer_id":54063089910102,"sku":null,"price":0.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0994\/9007\/0870\/files\/50432.jpg?v=1781695540"},{"product_id":"bio-dillspitzen-50430","title":"Organic Dill Tips","description":"Organic Dill Tips with a strongly aromatic fragrance. Delicate sweet taste with a hint of bitterness. Ideal for fish recipes. Dill (Anethum graveolens), also known as dill weed, is the only species of plant in the monotypic genus Anethum and is part of the Umbellifer family. Dill has been used as a medicinal and herb plant since ancient Egyptian times. Nowadays, too, dill is widely used as a herb in a wide range of dishes, above all fish, and is a firm favourite in the herb garden. Swiss Alpine Herbs Organic Dill Tips are an ideal accompaniment to fish dishes or are perfect in cucumber salad.","brand":"Swiss Alpine Herbes","offers":[{"title":"Default Title","offer_id":54063089942870,"sku":null,"price":0.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0994\/9007\/0870\/files\/50430.jpg?v=1781695617"},{"product_id":"bio-basilikum-50428","title":"Organic Basil","description":"Organic Basil with a fresh, peppery aromatic flavour and a tangy taste. Ideal for Italian recipes. Basil (Ocimum basilicum), also known as great basil or Saint-Joseph’s-wort, is a species of plant in the Labiate family. The wonderfully fragrant, sun-bathed aromatic plant is now a firm fixture in our herb gardens. Fresh or dried basil leaves are especially common in Italian and French cuisine and lend the dishes a unique basil note with a fresh, peppery and aromatic flavour. Dried basil is not as intensely aromatic as the fresh variety. Swiss Alpine Herbs Organic Basil is grown by mountain farmers in the Swiss Alps and the pre-alpine region and tended by hand. To retain as much flavour as possible, the tender basil leaves are not harvested until just before the plant blossoms. It is at this point that they contain the highest concentration of essential oils and are at their most aromatic.","brand":"Swiss Alpine Herbes","offers":[{"title":"Default Title","offer_id":54063089975638,"sku":null,"price":0.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0994\/9007\/0870\/files\/50428.jpg?v=1781695683"},{"product_id":"bio-barlauch-50426","title":"Organic Wild Garlic","description":"Wild Garlic from certified wild harvest. Characteristic aromatic garlic flavour. In the spring, when the first warm rays of sun fall on the earth, fine wild garlic starts to grow again and beguiles our senses with its garlic-like sent. Lovers of wild garlic make their way to the woods and eagerly collect the aromatic, tender leaves of the wild seasoning herb. Unfortunately, the season for fresh wild garlic is only very short, leaving people yearning for the fresh leaves...in our Swiss Alpine Herbs Organic Wild Garlic we capture the scent of fresh wild garlic all year round. Our wild garlic comes from certified wild harvest.","brand":"Swiss Alpine Herbes","offers":[{"title":"Default Title","offer_id":54063090303318,"sku":null,"price":0.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0994\/9007\/0870\/files\/50426.jpg?v=1781695757"},{"product_id":"bio-barlauch-50427","title":"Organic Wild Garlic","description":"Wild Garlic from certified wild harvest. Characteristic aromatic garlic flavour. In the spring, when the first warm rays of sun fall on the earth, fine wild garlic starts to grow again and beguiles our senses with its garlic-like sent. Lovers of wild garlic make their way to the woods and eagerly collect the aromatic, tender leaves of the wild seasoning herb. Unfortunately, the season for fresh wild garlic is only very short, leaving people yearning for the fresh leaves...in our Swiss Alpine Herbs Organic Wild Garlic we capture the scent of fresh wild garlic all year round. Our wild garlic comes from certified wild harvest.","brand":"Swiss Alpine Herbes","offers":[{"title":"Default Title","offer_id":54063350055254,"sku":null,"price":5.7,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0994\/9007\/0870\/files\/50427.jpg?v=1781594383"},{"product_id":"bio-basilikum-50429","title":"Organic Basil","description":"Organic Basil with a fresh, peppery aromatic flavour and a tangy taste. Ideal for Italian recipes. Basil (Ocimum basilicum), also known as great basil or Saint-Joseph’s-wort, is a species of plant in the Labiate family. The wonderfully fragrant, sun-bathed aromatic plant is now a firm fixture in our herb gardens. Fresh or dried basil leaves are especially common in Italian and French cuisine and lend the dishes a unique basil note with a fresh, peppery and aromatic flavour. Dried basil is not as intensely aromatic as the fresh variety. Swiss Alpine Herbs Organic Basil is grown by mountain farmers in the Swiss Alps and the pre-alpine region and tended by hand. To retain as much flavour as possible, the tender basil leaves are not harvested until just before the plant blossoms. It is at this point that they contain the highest concentration of essential oils and are at their most aromatic.","brand":"Swiss Alpine Herbes","offers":[{"title":"Default Title","offer_id":54063350186326,"sku":null,"price":5.7,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0994\/9007\/0870\/files\/50429.jpg?v=1781594102"},{"product_id":"bio-dillspitzen-50431","title":"Organic Dill Tips","description":"Organic Dill Tips with a strongly aromatic fragrance. Delicate sweet taste with a hint of bitterness. Ideal for fish recipes. Dill (Anethum graveolens), also known as dill weed, is the only species of plant in the monotypic genus Anethum and is part of the Umbellifer family. Dill has been used as a medicinal and herb plant since ancient Egyptian times. Nowadays, too, dill is widely used as a herb in a wide range of dishes, above all fish, and is a firm favourite in the herb garden. Swiss Alpine Herbs Organic Dill Tips are an ideal accompaniment to fish dishes or are perfect in cucumber salad.","brand":"Swiss Alpine Herbes","offers":[{"title":"Default Title","offer_id":54063351038294,"sku":null,"price":5.7,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0994\/9007\/0870\/files\/50431.jpg?v=1781594031"},{"product_id":"bio-estragon-50433","title":"Organic Tarragon","description":"Characteristic aromatic fragrance with a delicate hint of aniseed. Organic Tarragon is used to season sauces of all types with its intense, slightly peppery flavour. Tarragon (Artemisia dracunculus) is a species of plant in the Composite family (Asteraceae). This somewhat underused herb was most likely brought to Europe from Asia Minor by the Crusaders. Tarragon is highly aromatic with a slight peppery tang. It smells a little like fennel or aniseed. Because of its intense flavour, even dried tarragon should be used sparingly. Ideal for sauces, especially butter sauces such as Béarnaise sauce, chicken, white fish, egg dishes, asparagus, salads.","brand":"Swiss Alpine Herbes","offers":[{"title":"Default Title","offer_id":54063352512854,"sku":null,"price":5.7,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0994\/9007\/0870\/files\/50433.jpg?v=1781593942"},{"product_id":"bio-majoran-50435","title":"Organic Marjoram","description":"Organic Marjoram with a strong spicy, slightly savoury yet sweet flavour. Marjoram (Origanum majorana) is a species of plant that belongs to the Origanum genus of the Labiate family (Lamiaceae). Spicy, highly aromatic marjoram is very popular and used widely as a cooking herb. It originates from Asia Minor or Cyprus. Swiss Alpine Herbs Organic Marjoram is ideal for sauces, meat dishes and Italian food.","brand":"Swiss Alpine Herbes","offers":[{"title":"Default Title","offer_id":54063353135446,"sku":null,"price":5.7,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0994\/9007\/0870\/files\/50435.jpg?v=1781531768"},{"product_id":"bio-oregano-50437","title":"Organic Oregano","description":"Very aromatic, spicy, fresh and tangy. This Organic Oregano is ideal for Italian and Mediterranean recipes. Oregano (Origanum vulgare) is a species of plant that belongs to the Origanum genus of the Labiate family (Lamiaceae).  It originates from the Mediterranean region where it has been known as a medicinal and herbal plant since ancient times. Along with basil, rosemary and thyme, oregano is one of the most popular herbs in Mediterranean cooking. It lends a special note to a wide range of dishes and sauces with its aromatic, spicy, fresh and tangy taste.","brand":"Swiss Alpine Herbes","offers":[{"title":"Default Title","offer_id":54063355167062,"sku":null,"price":5.7,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0994\/9007\/0870\/files\/50437.jpg?v=1781531686"},{"product_id":"bio-petersilie-50439","title":"Organic Parsley","description":"Characteristic parsley aroma with a neutral, slightly bitter taste. Parsley (Petroselinum crispum) is a plant from the Umbellifer family (Apiaceae). Parsley comes in flat-leaf and curly-leaf varieties. Flat-leaf parsley has a more intense flavour. 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Swiss Alpine Herbs Organic Sage lends a special note to a range of sauces with its characteristic, aromatic flavour.","brand":"Swiss Alpine Herbes","offers":[{"title":"Default Title","offer_id":54063357755734,"sku":null,"price":5.7,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0994\/9007\/0870\/files\/50441.jpg?v=1781531421"},{"product_id":"bio-thymian-50443","title":"Organic Thyme","description":"Popular recipe ingredient: aromatic, spicy Organic Thyme with a hint of bitterness. Thyme (Thymus) is a genus of plants in the Labiate family (Lamiaceae). Thyme comes in a range of species and varieties. Some of these have been used as medicinal plants and herbs for many centuries. In cooking, mainly common thyme (thymus vulgaris) is used. Along with basil and rosemary, thyme is one of the most popular herbs in Mediterranean cuisine. Its wonderful, aromatic, spicy aroma with a hint of bitterness lends a certain something to a range of dishes.","brand":"Swiss Alpine Herbes","offers":[{"title":"Default Title","offer_id":54063358673238,"sku":null,"price":5.7,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0994\/9007\/0870\/files\/50443.jpg?v=1781531353"},{"product_id":"bio-alpen-chili-flussig-51725","title":"Organic Alpine Chilli liquid","description":"Liquid Alpine chilli - the natural hot sauce with Swiss\u003cbr\u003eAlpine cayenne pepper. Drop by drop, you can use the liquid\u003cbr\u003eseasoning to give your dishes the necessary flavour. From\u003cbr\u003echilli and Asian dishes to marinades for meat and tofu.\u003cbr\u003eThis spicy sauce will definitely enhance your creations.\u003cbr\u003eOur cayenne pepper comes from the Swiss Alps and is grown\u003cbr\u003ein organic bud quality.","brand":"Nectaflor","offers":[{"title":"Default Title","offer_id":54063528214870,"sku":null,"price":6.9,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0994\/9007\/0870\/files\/51725.jpg?v=1781072333"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0994\/9007\/0870\/collections\/kraeuter_sortenrein_800px.png?v=1787645318","url":"https:\/\/nectaflor.ch\/en\/collections\/gewuerzkraeuter-sortenrein.oembed","provider":"Nectaflor","version":"1.0","type":"link"}